2006 New Year's Eve

Make it an Evening Beyond The Ordinary

Reservations Only; $50 per person
Seatings at 5pm & 8pm

Includes 1 Glass of Beaujolais Nouveau 06

1 Honey Roasted Pear Salad with Thyme-verjus Dressing & Gorgonzola Cheese

2 Crab Meat Ravioli with Red Pepper Cream Sauce Served with Roasted Green Beans

3 Slow Roasted Duck Leg & Thigh with Hoisin-Orange Glaze Served with Roasted Cauliflower with Mustard Butter

4 Risotto with Scallops & Asparagus

5 Pots de Cr�me with Chocolate, Chile & Espresso